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Din Tai Fung Menu Prices Philippines March 2026
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Din Tai Fung

Din Tai Fung

Open 20-30 min

Din Tai Fung is a renowned Taiwanese restaurant in the Philippines, famous for its world-class dumplings and flavorful Asian cuisine. The menu features xiaolongbao, noodle soups, rice dishes, appetizers, milk teas, and desserts. It's an ideal place for solo diners and groups looking to experience authentic Chinese-Taiwanese cuisine.

Din Tai Fung Menu Prices Philippines March 2026

About Din Tai Fung

Top choices include the pork xiaolongbao (₱215) and salted egg yolk prawns (₱485). Other popular dishes are the Crispy Beef Strips (₱330) and Sweet and Sour Chicken (₱310). If you're dining alone, try one of the Solo Bao Babe meals, such as the Pork Chop Solo Bao Babe Meal (₱405) or the Crispy Chicken Cutlet with Special Sauce (₱385). Din Tai Fung is best known for its xiaolongbao, or steamed soup dumplings filled with juicy meat and broth. Flavors like crab roe and pork (₱395) and chili crab and shrimp (₱415) are favorites. Their braised beef noodle soup (₱490) and fried rice with sweet garlic and scallions (₱210) are also must-try dishes. The first Din Tai Fung in the Philippines opened in 2015 under The Moment Group. Originally from Taiwan, this global brand is recognized for its quality and consistency. It now has several branches across Metro Manila, making it accessible to more Filipino food lovers. Overall, Din Tai Fung is an excellent choice if you're craving dumplings and flavorful Asian comfort food. Don't miss their Chocolate Lava Xiaolongbao ($200), Golden Lava Salted Egg Buns ($165), or refreshing Passion Fruit Green Tea ($200). It’s the perfect place to enjoy a warm, satisfying meal.

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